"ALMOND CRUSTED CHICKEN WITH GRAPEFRUIT BASIL SALAD"
Ingredients:
1 cup sliced almonds
2 tablespoons ground flax meal
1 teaspoon salt, divided use
2 egg whites
1/4 teaspoon freshly ground black pepper
1/2 cup whole wheat bread crumbs or whole wheat cracker crumbs
4 boneless, skinless chicken breasts (about 2 pounds)
3 tablespoons olive oil
2 teaspoons Dijon mustard
1/2 Pink grapefruit, sectioned
1/2 cup 100% Florida grapefruit juice
1/4 cup chopped fresh basil
2 heads Boston or Bibb lettuce, torn (about 1/2 pound)
1 pound green beans, steamed 2 to 3 minutes until crisp-tender
Non-stick cooking spray
Preparation:
Coat a large cookie sheet with cooking spray. Preheat over to 425°F (220°C).
Place almonds, flax meal and salt on a large piece of wax paper or aluminum foil. Mix with fingertips until the flax is w...
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