Ingredients: 
3 cups basmati rice, boiled
10-12 baby corns, cut into 1/2 inch thick round slices
2 small capsicums, cut into 1/2 inch pieces
2 onions, finely chopped
3-4 cloves
3 tbsp oil
1 tomato, pulp removed and finely chopped
Salt and freshly ground pepper to taste
1/2 tsp sugar
A pinch of turmeric powder